2016 Menu

To Start
Artichoke Dip
Vegetable Crudite

Appetizers
Seafood Chowder
Ham & Cheese Croquette w/ Dijon cream
Sweet Potato Ravioli w/ Maple Cream
Caesar Salad

Intermezzo
Fruit Sorbet
Selection of Homemade Bread

Mains (choose one)
Roast Turkey
Roast Pork with Apple Raisin Pan Jus
Braised Lamb Shank
Maple Plank Salmon w/ Maple Butter
Prime Rib au Jus
Mushroom Ravioli with Thyme Cream

Sides
Sausage & Walnut Stuffing
Maple & Honey  infused Butternut Squash
Mashed Potatoes
Peas and Baby Carrots
Sweet Potatoes

Please call to make your reservation at 1-800-321-3985